St. Patrick’s Weekend 3/16 – 3/17

Published on March 13, 2013 by in Delaware Brewery, Delaware Restaurant, St. Patrick’s Day

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Saturday March 16th & 17th

Traditional Irish Breakfast (11am to 2pm)

Fried Eggs – Boudin Noir – Boudin Blanc – Rashers – Freshly Baked Soda Bread – Baked Beans – Grilled Tomato

Starters

Galaway Chowder

Dublin Coddle

Smoked Salmon Boxty

Sweet Potato Wedges

 

 

Pub Fare

Shepard’s Pie

Bangers & Mash

Lamb Stout Stew

Fish Pie

Corned Beef & Cabbage

 

 

 

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Silver Medal Oyster Stout On Tap

Published on November 22, 2012 by in Delaware Restaurant

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The 2012 Silver Medal Winner will make a triumphant return on November 30th. We can’t wait to taste the magic brew that captivated the Great American Beer Festival. It was unbelievable as we poured this beer session after session in Denver. It was electric and then the medal was announced. I have never seen a beer so well received and then win a medal. Get ready, it is almost here.

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Silver Medal GABF

Published on October 25, 2012 by in Beer, Delaware Brewery, Great Amercian Beer Festival, Oyster Stout

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Come on in for some Oyster Stout, just awarded a Silver Medal at the Great American Beer Festival

Don’t forget to congratulate our Brewer’s!

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