Weekend Features

Weekend Features: October 18th & 19th

 

Baked Almond Brie

Black berry collis – pilsner crackers

Stuffed Kennett Square Mushrooms

Langastino imperial – lemon

Jamaican Tatar Tots

Jalapeno bottle caps – jerk spice – banana peppers – hollandise

Grilled Flat Iron Steak

Butter poached garlicky escargot

Wild Boar Ragu

Pipette pasta – molasses nut bread

Scallop Scampi

Bulgar wheat & quinoa pilaf – parsley butter

Hawg Wings

Roasted pork shoulder – stout bbq glaze