Cold Selections |
|
Chilled Jumbo Shrimp Cocktail ( 50 pieces) |
$ 110.00 |
Bruschetta (50 pieces) |
$ 55.00 |
Vegetable Crudités (serves 30-50) |
$ 75.00 |
Spinach Artichoke Dip with Pita Chips (serves 30-50) |
$ 65.00 |
Mediterranean Artichoke Tarts |
$ 65.00 |
Cheese Tray with Seasonal Fruit (serves 30-50) |
$ 80.00 |
Salami, Pepperoni & Cheese Tray (serves 30-50) |
$ 85.00 |
Artichoke Antipasta Skewers |
$ 65.00 |
Hot Selections |
|
| 50 pieces per order | |
Chicken Cordon Bleu Bites |
$ 60.00 |
Broccoli Cheddar Bites |
$ 60.00 |
Scallops Wrapped in Bacon |
$ 90.00 |
Crispy Portobello Bites |
$ 60.00 |
Cocktail Franks |
$ 60.00 |
Raspberry & Brie Phyllo |
$ 60.00 |
Cheese Steak Egg Rolls |
$ 80.00 |
Vegetarian Egg Rolls |
$ 60.00 |
Mini Crab Cakes with Cocktail Sauce |
$ 90.00 |
Mushrooms with Smoked Mozzarella Phyllo Shells |
$ 75.00 |
Beef Satay with Peanut Sauce |
$ 80.00 |
Swedish Meatballs |
$ 65.00 |
Buffalo Wings |
$ 60.00 |
Boneless Wings |
$ 60.00 |
Sesame Chicken Brochette |
$ 80.00 |
Shrimp Lejon |
$ 90.00 |
Kennett Square Stuffed Mushroom Trio |
$ 90.00 |
Minimum of 30 persons required for all functions.
Gatherings ordering only hors d’oeuvres will be subject to a $10/Person minimum for food.
A $90 room fee applies to all events.
An 18% gratuity will be applied to all charges.